Do you like cilantro? If so what is your favorite recipe using cilantro?

Here is mine. I like to make a spread out of (1 bunch) fresh cilantro leaves, 1/4 cup of pine nuts, 12 small chopped shallot, a squirt of lemon juice to taste, salt and pepper to taste, and a bunch of whipped cream cheese. Take all that stuff and process it in a mini food processor or chopper until it is a smooth spread, not too watery and not too much cream cheese.

I use it as a spread on bread toast or bagels under smoked salmon, with heirloom tomatoes. It’s so good! you can add capers if you like, but it’s not necessary. Also it makes a great veggie dip and keeps in the refrigerator for about 3 days.