How much tamarind extract (concentrate) is equivalent to one tablespoon tamarind powder?

I have a recipe that calls for three tablespoons tamarind powder. I put in one tablespoon tamarind extract and it completely overpowered the dish. I had to throw it away. What is the correct conversion?

I have a tamarind problem in my Pad thai recipe?

I want to make pad thai, but i have a problem with the tamarind?

can i use tamarind paste for making pork sinigang?

How do I use a block of seedless tamarind?

is tamarind supposed to be dark black?

Does anyone have a recipe for Tamarind candy?

how do you make the apples covered with tamarind and chili powder?

Does tamarind have lead in it, which can lower one’s IQ level and slow one’s brain?

Can I use tamarind sauce in place of tamarind juice?

Does anyone know the trinidad recipe for tamarind sauce?

Does anyone have the Trinidad recipe for tamarind sauce?

how do you cook sinigang?

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How much tamarind extract (concentrate) is equivalent to one tablespoon tamarind powder?

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