I am looking for my mother”s recipe for raisin cake?
THE INGREDIENTS INCLUDE RAISINS FLOUR SUGAR RAISIN WATER CINNAMON NUTMEG CLOVES EGG AND BAKING SODA. THE PROBLEM IS I HAVE FORGOTTEN HOW MUCH OF EACH INGREDIENT TO USE. IT IS THEN BAKED IN A LOAF PAN THEN FROSTED WITH CONFECTIONERS SUGAR ICING.
Related posts
-
What’s your favorite recipe using a spice cake mix?
I need a good recipe for french bread and Cinnamon raisin for a bread maker. Any suggestions?
how do get a recipe for raisin cinnamon rolls?
Does anyone know a really good Moka Cake Recipe?
looking for a rootbeer float cake recipe?
Is there a dairy and dye free vanilla cake recipe out there?
I want a good cinnamon apple cake recipe?
Anyone have a Really good Strawbery vanilla Cake Recipe ?
recipe for fried cake (Uruguay, South America)?
is there such a thing as a death by vanilla cake?
Is Vanilla Bean Cake the Same as a Yellow Cake?
Is there a “pumpkin” cake mix on the market as opposed to spice cake?
A recipe for pumpkin spice cake?



3 comments a “I am looking for my mother”s recipe for raisin cake?”
This is my recipe and we love it.
Raisin Coffee Cake
* 1 and 1/2 cup of all-purpose flour
* 3/4 cup milk
* 1/2 cup raisins
* 1/4 cup sugar
* 1 egg
* 6 additional Tablespoons sugar
* 3 Tablespoons butter — melted
* 2 teaspoons baking powder
* 1 teaspoon cinnamon
* 1/2 teaspoon salt
* 1/2 teaspoon allspice
Preheat oven to 350 degrees.
In a large bowl, sift together flour, salt, 6 Tablespoons of sugar, baking powder and allspice. Now, add the milk, egg and butter. Mix well, stirring in the raisins as you do.
Turn into a greased and floured 8-inch layer cake pan.
Mix together 1/4 cup of sugar and cinnamon. Sprinkle over the top of the cake.
Bake for 25 to 30 minutes or until it passes the toothpick test.
hi there i hope this will help you>>>Raisin Cake>>2 cups of water>>1 cup of raisins>>1 stick of margarine>>1 cup of sugar>>1 3/4 cups of flour>>1 teaspoon of baking soda>>1/2 teaspoon of cinnamon>>1/2 teaspoon of nutmeg>>1/2 teaspoon of cloves>>1/4 cup of nuts>>>>Mix water and raisins in sauce pot and boil for ten minutes..add the margarine and then let cool..Add the dry ingredients to the raisin mixture and the nuts blend well; Bake at 350* oven for 25 minutes or until knife inserted into the cake comes out clean…….the recipe doesn’t say to put into a loaf pan this is an old recipe i hope that this will at least give you a guideline>>>>>GOOD LUCK
browse through this you may find what you are looking for
hope you find it
Post your comment