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can we use vanilla extract as substitute to vanilla beans in wine making?
Is it ok to replace clear vanilla extract with pure vanilla extract when making yellow cupcakes?
I’m making cookies and my recipe calls for 2 teaspoons of vanilla extract. Is there any substitute?
Is it safe to use 1/2 tsp vanilla extract in a recipe calling for gluten-free vanilla?
Are there any poisonous effects of drinking vanilla extract?
If I sub. coconut extract for vanilla extract in a recipe, do I use the same amount?
Is it possible to make “vanilla cocoa” powder, like you can make vanilla sugar?
Why would vanilla extract make some people feel ill when it has not been cooked in the food?
Does vanilla extract have an expiration date?
what can i use to substitute for vanilla extract?
If i dont have vanilla extract, will the cookies taste drastically different?
Is it ok to bring vanilla extract and brown sugar in a carry on luggage?
i want to make a vanilla bean cheesecake?



3 comments a “Is vanilla the same as vanilla extract?”
I dont think so. Vanilla extract is made mostle of alcohol. i think
Yes, if you mean the bottles of vanilla. There are also imitation vanilla extracts which are considerably cheaper but not as good.
In a recipe , yes.
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