Need quick dinner help! What can I make from ricotta, sauce, mozzrella, & pasta?
I have these ingredients left over from manicotti but don’t want to make manicotti again: ricotta, pasta sauce, mozzarella, and pasta noodles (penne). I also have spices and basil and parsley and eggs. What can I make from dinner, preferably pretty quickly, with these ingredients? Thanks!
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3 comments a “Need quick dinner help! What can I make from ricotta, sauce, mozzrella, & pasta?”
cook the noodles and sauce…preheat oven… after all cokeed combine sauce noodles and 1/3 bag of mozzarella cheese…put in a dish t be baked in the oven and dump the rest of the mozzarella cheese on top of the pasta in the serving pan your putting in the oven and ccok till cheese melts
use a ceramic dish to bake and serve in less dishes
cook the pasta, then combine everything and bake in the oven for a little while and you will have a pasta bake. If you want you can add an egg or two.
Pre-cook the pasta, re-heat the sauce with oregano & basil.
Drain the pasta when tender, place a layer in a baking dish.
Spoon ricotta randomly over the penne, add another layer.
Top with grated mozzarella, bake at 425F until bubbly & browned.
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