What are the best herbs to use when cooking pork?
What are the best herbs to use when cooking pork?
I am making schnitzel tonight, and do not want a breading on it-I am trying to cut back on carbs.
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8 comments a “What are the best herbs to use when cooking pork?”
My favaorite is rosemary.
marijuana works well.
Oregano, cumin, lemon or vinegar (or better yet, fresh bitter orange juice), salt, pepper and garlic.
The “canned” answer for you is garlic.
Try roasting a bulb of garlic with olive oil in aluminum foil until soft. Smash it and rub it over the meat.
Rosemary is also good.
My favorite is the way the Greeks make pork.
Olive oil, Oregano,lemon, salt and pepper.
Fry it or grill it with the herbs I Mentioned. Tastes Fantastic!
rosemary works very well with pork…..sage as well
chilli -garlic chives-chives-thyme-coriander i use all of these in evrything. if you use more then 1 cut the same amount of each up..dont put more then the other in or you wont taste all the herbs.
I like rosemary and garlic with pork
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