Comments on: What’s the best way to cook a moist, flavorful turkey breast roast? http://www.herbs-spices.net/whats-the-best-way-to-cook-a-moist-flavorful-turkey-breast-roast.html Free herb and spice collection Thu, 15 Dec 2011 10:44:32 +0000 hourly 1 http://wordpress.org/?v=3.2 By: Michelle http://www.herbs-spices.net/whats-the-best-way-to-cook-a-moist-flavorful-turkey-breast-roast.html#comment-10253 Michelle Sat, 16 Jan 2010 08:00:40 +0000 http://www.herbs-spices.net/whats-the-best-way-to-cook-a-moist-flavorful-turkey-breast-roast.html#comment-10253 have you ever deep fried a turkey in peanut oil? it is the best, so moist and juicy. if you want to do the oven way you can also get a meat injector and use butter to inject into the turkey. there is another way with a brown paper bag, i have seen it done i just don't know how to do it, maybe you can use ask.com for that information. have you ever deep fried a turkey in peanut oil? it is the best, so moist and juicy. if you want to do the oven way you can also get a meat injector and use butter to inject into the turkey. there is another way with a brown paper bag, i have seen it done i just don’t know how to do it, maybe you can use ask.com for that information.

]]> By: MSB http://www.herbs-spices.net/whats-the-best-way-to-cook-a-moist-flavorful-turkey-breast-roast.html#comment-10252 MSB Fri, 15 Jan 2010 15:44:26 +0000 http://www.herbs-spices.net/whats-the-best-way-to-cook-a-moist-flavorful-turkey-breast-roast.html#comment-10252 Brine it first... a brine is a salty liquid you soak it in for a few hours. It helps carry moisture into the cells through osmosis. You can make a brine with a couple of cups of chicken, turkey, beef or vegetable broth. Add a cup of salt and some seasonings you like and heat it on the stove until the salt is melted. Let it cool, add some ice. Put the raw breast in it in the morning and let it soak in there for 2 to 4 hours. Then remove it, dry it, dispose of the brine and continue to follow your recipe. Brine it first… a brine is a salty liquid you soak it in for a few hours. It helps carry moisture into the cells through osmosis.

You can make a brine with a couple of cups of chicken, turkey, beef or vegetable broth. Add a cup of salt and some seasonings you like and heat it on the stove until the salt is melted. Let it cool, add some ice.

Put the raw breast in it in the morning and let it soak in there for 2 to 4 hours.

Then remove it, dry it, dispose of the brine and continue to follow your recipe.

]]> By: Sea http://www.herbs-spices.net/whats-the-best-way-to-cook-a-moist-flavorful-turkey-breast-roast.html#comment-10251 Sea Thu, 14 Jan 2010 02:10:07 +0000 http://www.herbs-spices.net/whats-the-best-way-to-cook-a-moist-flavorful-turkey-breast-roast.html#comment-10251 Ever since my oven caught fire the day before Thanksgiving (rental) we have used an electric roaster similar to this I will never go back to cooking turkey in an oven these come out so moist now Ever since my oven caught fire the day before Thanksgiving (rental) we have used an electric roaster similar to this
I will never go back to cooking turkey in an oven these come out so moist now

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